With their extreme nutritional value, delicious taste and unique cooking properties, eggs can be prepared in many ways, serving as an entrée or an ingredient.
Whether you’re keeping it simple with scrambled or trying out something a little trickier like soufflé or crème brûlée, eggs are an essential part of many people’s diets. They offer almost every vitamin and nutrient needed for life, including iodine, phosphorous, selenium, choline, antioxidants, and vitamin B2, B5, B9, B12, and D, not to mention they’re a great source of protein. Check out the recipes below for delicious takes on old favorites as well as new recipes that you’ll be sure to love. Adding your own eggs, fresh from your own flock, will make them that much better.
Go ahead and explore some of these recipes and learn to expand your cooking talents and rewards from the birds you raise.